The National Focus on Childhood Obesity continues, and we are committed to helping introduce more scratch made recipes to students and reduce the number of processed foods that are served in Monticello Schools. Our Fall Cycle menu begins this October with some new exciting recipes, and will continue to offer two choices at the Elementary school. Offering alternate choices gives parents peace of mind that their student will find an entree that they will enjoy, and allow us to introduce new recipes to students. Read more
Based on the popularity of our Farm to School Program last year, we have partnered with Loffredo Produce company to bring farm fresh fruits and vegetables to the Monticello School District students more often!
We have identified items that can be purchased locally from Wisconsin Farms during their growing season. Students will be able to see the name of the farm and where it is located when we feature farm fresh products. Read more
This website is designed with you in mind. We want parents and students alike to learn more about the Monticello School foodservice program. Our website brings you closer to the various department activities, provides nutrition information and resource links, monthly menus, special programs, industry trends and even allows you to check student account balances and lunch payment options. We hope you find our information useful, valuable and educational. Please don’t hesitate to contact us if you have any suggestions on improving our services. Read more